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Grain bread gluten free

Food Category: Bread and rolls

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 3,5
Kilocalories 253
Kilojoule 1060
Protein 4,99 g
Fat 5,26 g
Carbohydrates 42,56 g
Alcohol 0,00 g
Water 38,87 g
Total dietary fibre 7,14 g
Cholesterol 0,00 mg
Mineral 1,18 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates