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Wheat germ flakes

Food Category: Cereals and cereal products, rice

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 2,5
Kilocalories 356
Kilojoule 1490
Protein 28,66 g
Fat 9,20 g
Carbohydrates 30,64 g
Alcohol 0,00 g
Water 0,14 g
Total dietary fibre 17,67 g
Cholesterol 0,00 mg
Mineral 4,20 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates