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Flour mixture for bread gluten free

Food Category: Cereals and cereal products, rice

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 6,8
Kilocalories 351
Kilojoule 1469
Protein 2,04 g
Fat 0,62 g
Carbohydrates 81,51 g
Alcohol 0,00 g
Water 12,22 g
Total dietary fibre 3,20 g
Cholesterol 0,00 mg
Mineral 0,41 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates