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Short pastry with anise pressed in a wooden form

Food Category: Cakes

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 5,8
Kilocalories 338
Kilojoule 1415
Protein 6,68 g
Fat 2,55 g
Carbohydrates 70,24 g
Alcohol 0,05 g
Water 18,43 g
Total dietary fibre 1,44 g
Cholesterol 76,00 mg
Mineral 0,56 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates