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Apricot fresh

Food Category: Fruits and fruit products

The nutritional data is based on the German BundeslebensmittelschlĂŒssel (German Food Database) and is part of the nutritional software NutriGuideÂź und ProdiÂź.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,7
Kilocalories 45
Kilojoule 190
Protein 0,90 g
Fat 0,13 g
Carbohydrates 8,54 g
Alcohol 0,00 g
Water 86,83 g
Total dietary fibre 1,54 g
Cholesterol 0,00 mg
Mineral 0,66 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates