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Apricot jam

Food Category: Fruits and fruit products

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 5,1
Kilocalories 251
Kilojoule 1050
Protein 0,30 g
Fat 0,13 g
Carbohydrates 60,62 g
Alcohol 0,00 g
Water 37,53 g
Total dietary fibre 0,60 g
Cholesterol 0,00 mg
Mineral 0,28 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates