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Fig dried

Food Category: Fruits and fruit products

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 4,6
Kilocalories 272
Kilojoule 1139
Protein 3,54 g
Fat 1,30 g
Carbohydrates 55,10 g
Alcohol 0,00 g
Water 26,73 g
Total dietary fibre 9,60 g
Cholesterol 0,00 mg
Mineral 2,38 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates