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Rambutan

Food Category: Fruits and fruit products

The nutritional data is based on the German Bundeslebensmittelschl√ľssel (German Food Database) and is part of the nutritional software NutriGuide¬ģ und Prodi¬ģ.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 1,2
Kilocalories 70
Kilojoule 294
Protein 1,00 g
Fat 0,10 g
Carbohydrates 15,00 g
Alcohol 0,00 g
Water 81,50 g
Total dietary fibre 1,50 g
Cholesterol 0,00 mg
Mineral 0,40 g

Vitamins

Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates

Others

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