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Lentils ripe cooked

Food Category: Legumes (ripe), nuts, seeds

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 1,6
Kilocalories 129
Kilojoule 540
Protein 9,36 g
Fat 0,57 g
Carbohydrates 19,03 g
Alcohol 0,00 g
Water 64,75 g
Total dietary fibre 4,31 g
Cholesterol 0,00 mg
Mineral 0,91 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates