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Lentils ripe fresh

Food Category: Legumes (ripe), nuts, seeds

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 4,1
Kilocalories 329
Kilojoule 1378
Protein 23,50 g
Fat 1,40 g
Carbohydrates 49,30 g
Alcohol 0,00 g
Water 9,32 g
Total dietary fibre 10,60 g
Cholesterol 0,00 mg
Mineral 3,20 g

Vitamins

Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates

Others

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