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Soft cheese

Food Category: Milk and dairy products, cheese

The nutritional data is based on the German BundeslebensmittelschlĂŒssel (German Food Database) and is part of the nutritional software NutriGuideÂź und ProdiÂź.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,0
Kilocalories 275
Kilojoule 1152
Protein 20,10 g
Fat 21,80 g
Carbohydrates 0,00 g
Alcohol 0,00 g
Water 53,61 g
Total dietary fibre 0,00 g
Cholesterol 54,00 mg
Mineral 4,18 g

Vitamins

Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates

Others

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