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Brie min. 40% fat (dry matter)

Food Category: Milk and dairy products, cheese

The nutritional data is based on the German Bundeslebensmittelschl√ľssel (German Food Database) and is part of the nutritional software NutriGuide¬ģ und Prodi¬ģ.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,0
Kilocalories 257
Kilojoule 1076
Protein 24,00 g
Fat 18,00 g
Carbohydrates 0,00 g
Alcohol 0,00 g
Water 51,90 g
Total dietary fibre 0,00 g
Cholesterol 42,00 mg
Mineral 5,90 g

Vitamins

Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates

Others

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