Romadur min. 50% fat (dry matter)
Food Category: Milk and dairy products, cheese
The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.
Main Ingredients
Ingredient | Quantity/100g | Unit |
---|---|---|
Bread units | 0,0 | |
Kilocalories | 310 | |
Kilojoule | 1297 | |
Protein | 20,00 | g |
Fat | 25,70 | g |
Carbohydrates | 0,00 | g |
Alcohol | 0,00 | g |
Water | 49,65 | g |
Total dietary fibre | 0,00 | g |
Cholesterol | 68,00 | mg |
Mineral | 4,15 | g |