Deutsche Flagge Englische Flagge

Layer cheese min. 20% fat (dry matter)

Food Category: Milk and dairy products, cheese

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,3
Kilocalories 109
Kilojoule 457
Protein 11,90 g
Fat 4,96 g
Carbohydrates 3,60 g
Alcohol 0,00 g
Water 77,94 g
Total dietary fibre 0,00 g
Cholesterol 13,00 mg
Mineral 0,80 g

Vitamins

Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates

Others

back