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Whiskey from (malted) barley (uisge beatha, usquebaugh)

Food Category: Alcoholic beverages

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,0
Kilocalories 244
Kilojoule 1023
Protein 0,00 g
Fat 0,00 g
Carbohydrates 0,11 g
Alcohol 35,20 g
Water 64,68 g
Total dietary fibre 0,00 g
Cholesterol 0,00 mg
Mineral 0,00 g

Vitamins

Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates

Others

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