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Baking fat

Food Category: Oils, fats, butter

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,0
Kilocalories 866
Kilojoule 3626
Protein 0,00 g
Fat 98,00 g
Carbohydrates 0,00 g
Alcohol 0,00 g
Water 1,98 g
Total dietary fibre 0,00 g
Cholesterol 0,00 mg
Mineral 0,02 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates