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Turkey, cooked

Food Category: Game, Poultry, Organs

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,0
Kilocalories 189
Kilojoule 791
Protein 27,59 g
Fat 8,71 g
Carbohydrates 0,00 g
Alcohol 0,00 g
Water 62,47 g
Total dietary fibre 0,00 g
Cholesterol 101,00 mg
Mineral 1,23 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates