Veal stomach/pluck cooked
Food Category: Game, Poultry, Organs
The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.
Main Ingredients
Ingredient | Quantity/100g | Unit |
---|---|---|
Bread units | 0,0 | |
Kilocalories | 154 | |
Kilojoule | 644 | |
Protein | 16,81 | g |
Fat | 9,68 | g |
Carbohydrates | 0,00 | g |
Alcohol | 0,00 | g |
Water | 73,02 | g |
Total dietary fibre | 0,00 | g |
Cholesterol | 114,00 | mg |
Mineral | 0,49 | g |