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Westphalian Pankas (haggis) with blood

Food Category: Sausages, Meat products

The nutritional data is based on the German Bundeslebensmittelschl√ľssel (German Food Database) and is part of the nutritional software NutriGuide¬ģ und Prodi¬ģ.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,1
Kilocalories 297
Kilojoule 1242
Protein 13,20 g
Fat 27,10 g
Carbohydrates 0,81 g
Alcohol 0,00 g
Water 56,31 g
Total dietary fibre 0,19 g
Cholesterol 67,00 mg
Mineral 2,38 g

Vitamins

Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates

Others

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