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Asparagus cream soup (6)

Food Category: Meal Comp. mostly plant origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,3
Kilocalories 130
Kilojoule 546
Protein 2,66 g
Fat 11,69 g
Carbohydrates 3,93 g
Alcohol 0,00 g
Water 80,69 g
Total dietary fibre 0,17 g
Cholesterol 17,00 mg
Mineral 0,85 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates