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Stew of peas (2)

Food Category: Meal Comp. mostly plant origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,6
Kilocalories 69
Kilojoule 289
Protein 2,24 g
Fat 3,28 g
Carbohydrates 6,72 g
Alcohol 0,00 g
Water 85,27 g
Total dietary fibre 1,76 g
Cholesterol 0,00 mg
Mineral 0,63 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates