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Mixed vegetables 'Leipzig' style (3)

Food Category: Meal Comp. mostly plant origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,3
Kilocalories 75
Kilojoule 312
Protein 5,31 g
Fat 3,62 g
Carbohydrates 3,70 g
Alcohol 0,00 g
Water 82,99 g
Total dietary fibre 2,96 g
Cholesterol 53,00 mg
Mineral 1,28 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates