Liver dumpling (2)
Food Category: Meal Comp. mostly animal origin
The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.
Main Ingredients
Ingredient | Quantity/100g | Unit |
---|---|---|
Bread units | 0,8 | |
Kilocalories | 200 | |
Kilojoule | 836 | |
Protein | 19,42 | g |
Fat | 9,08 | g |
Carbohydrates | 9,66 | g |
Alcohol | 0,00 | g |
Water | 59,78 | g |
Total dietary fibre | 0,65 | g |
Cholesterol | 158,00 | mg |
Mineral | 1,40 | g |