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Roast goose, in sauce (1)

Food Category: Meal Comp. mostly animal origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,2
Kilocalories 225
Kilojoule 941
Protein 15,24 g
Fat 17,26 g
Carbohydrates 2,24 g
Alcohol 0,00 g
Water 62,91 g
Total dietary fibre 0,67 g
Cholesterol 86,00 mg
Mineral 1,68 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates