Food Ingredients / Nutrients
Results: 122 items founds
- 'Kaiserschmarrn' (crêpes) (5)
- 'Königsberger Klopse'with caper sauce (1)
- 'Salzburger Nockerln' (puffy biscuits baked on milk) (6)
- 'Wiener' schnitzel (2)
- Apple sauce (4)
- Aspic 'Berlin style' (4)
- Beef goulash with sauce 'german' (1)
- Beef liver 'Berlin' style' (3)
- Beef pot roast with bacon and gravy (1)
- Beef roll with sauce (1)
- Beef roll with sauce (2)
- Berries preserved in rum (6)
- Big Mac (TM) (6)
- Boiled ribs with sauce (2)
- Bread fritters (5)
- Butter-cream filling (4)
- Carp ('Karpfen blau') (1)
- Cheese soufflé (4)
- Cheeseburger (6)
- Cherry soufflé (4)
- Chicken fricassee with sauce (1)
- Chicken hotch-potch (2)
- Chicken legs (2)
- Chips with ketchup (3)
- Chocolate blancmange (5)
- Chocolate ice cream (4)
- Coalfish filet in a broth of wine (3)
- Cod fried with steamed vegetables (2)
- Cordon bleu of pork (1)
- Cream dessert of a dehydrated mix (5)
- Crêpe rolled (2)
- Crêpes (6)
- Curds dumplings (3)
- Curry sausage with roll (6)
- Double-decker cheeseburger (6)
- Filled sow's stomach with sauce (1)
- Fish dumpling (2)
- Fish filet braised (2)
- Fish filet breaded, fried (2)
- Fish fingers (1)
- Fish fricassee with sauce (1)
- Flounder fried (1)
- Fried duck with oranges and sauce (1)
- Fried egg (4)
- Fried luncheon meat (2)
- Fried sausage (1)
- Fried sausage with mustard (3)
- Fruit curds (5)
- Game hotch-potch cooked with sauce (2)
- Grilled sausage with roll and mustard (6)
- Hamburger (6)
- Hamburger with roll and tomato ketchup (6)
- Herb butter (4)
- Herring in sauce 'Heringsstip' (2)
- Hotch-potch fine (1)
- Ice cream (0)
- Ice cream with whipped cream and fruits (4)
- Ice-cream coffee (4)
- Knuckle of pork, boiled (1)
- Lamb hotch-potch 'Turkish' style (1)
- Lemon ice cream (4)
- Liver dumpling (2)
- Liver pâté (2)
- Marinated mutton leg with sauce (2)
- Meat loaf with sauce (2)
- Minced meat dishes (0)
- Minced patty (2)
- Mutton chop (2)
- Mutton fillet (1)
- Mutton hotch-potch with French beans (2)
- Mutton pilaf with sauce (2)
- Omelette (0)
- Omelette (6)
- Omelette with champignons (6)
- Perch baked in aluminium foil (1)
- Pickled herring filet (matie) (2)
- Pickled roast and sauce (2)
- Pike 'Mosel' in horseradish sauce (1)
- Pike filets 'Baden' style (1)
- Pork chop unbreaded (2)
- Pork filled with sauerkraut (1)
- Pork goulash (2)
- Pork hotch-potch (1)
- Pork kidneys, sweet/sour, in sauce (2)
- Pork schnitzel, breaded (2)
- Pork steak (1)
- Red-berry juice and groats (5)
- Redfish in dill sauce (1)
- Roast 'Burgundy' with red wine sauce (1)
- Roast beef (2)
- Roast chicken (2)
- Roast goose, in sauce (1)
- Roast lamb with sauce (1)
- Roast mutton with sauce (2)
- Roast pork rolled with sauce (1)
- Roast veal with gravy (2)
- Roasted veal steak, unbreaded (2)
- Rolled pickled herring (1)
- Rump steak (2)
- Salt-cured and smoked chine, stewed, with sauce (2)
- Scrambled eggs (4)
- Scrambled eggs with bacon (4)
- Semolina blancmange (4)
- Semolina pudding (4)
- Shashlik (2)
- Sole filets gratinated (3)
- Spicy veal loin with gravy (3)
- Steamed noodles (4)
- Stewed joint of piglet with prunes in sauce (3)
- Tripe sour with sauce (2)
- Trout 'Müllerin' style (1)
- Trout ('Forelle blau') (1)
- Turkey schnitzel 'Italian' style (3)
- Tutti-Frutti (4)
- Vanilla blancmange (4)
- Vanilla pudding (5)
- Vanilly ice cream with hot raspberries (6)
- Veal cutlet, unbreaded (3)
- Veal fricassee (2)
- Veal goulash (2)
- Whippel gelatin dessert (6)
- Zaziki (6)
