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Flour mixture low protein gluten free low sodium

Food Category: Cereals and cereal products, rice

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 7,1
Kilocalories 354
Kilojoule 1483
Protein 0,45 g
Fat 0,15 g
Carbohydrates 85,71 g
Alcohol 0,00 g
Water 11,93 g
Total dietary fibre 1,56 g
Cholesterol 0,00 mg
Mineral 0,21 g

Vitamins

Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates

Others

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