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Chocolate cake from butter cake batter

Food Category: Cakes

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 3,1
Kilocalories 345
Kilojoule 1444
Protein 8,18 g
Fat 17,43 g
Carbohydrates 36,95 g
Alcohol 0,22 g
Water 32,76 g
Total dietary fibre 3,11 g
Cholesterol 102,00 mg
Mineral 1,27 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates