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Tube-pan cake (Gugelhupf) from sponge dough high fat

Food Category: Cakes

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 3,6
Kilocalories 355
Kilojoule 1488
Protein 6,63 g
Fat 16,60 g
Carbohydrates 43,35 g
Alcohol 0,00 g
Water 29,89 g
Total dietary fibre 2,18 g
Cholesterol 46,00 mg
Mineral 0,72 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates