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Food Category: Cakes

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 7,0
Kilocalories 364
Kilojoule 1523
Protein 5,58 g
Fat 0,01 g
Carbohydrates 83,99 g
Alcohol 0,00 g
Water 10,00 g
Total dietary fibre 0,00 g
Cholesterol 0,00 mg
Mineral 0,39 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates