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Greens

Food Category: Vegetable and vegetable products

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,1
Kilocalories 22
Kilojoule 93
Protein 2,81 g
Fat 0,30 g
Carbohydrates 0,61 g
Alcohol 0,00 g
Water 92,04 g
Total dietary fibre 1,80 g
Cholesterol 0,00 mg
Mineral 1,68 g

Vitamins

Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates

Others

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