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Vegetarian paste

Food Category: Vegetable and vegetable products

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 1,3
Kilocalories 221
Kilojoule 925
Protein 11,76 g
Fat 11,43 g
Carbohydrates 16,05 g
Alcohol 0,00 g
Water 55,24 g
Total dietary fibre 3,69 g
Cholesterol 0,00 mg
Mineral 1,81 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates