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Curdled-milk cheese with at most 10% fat (dry matter)

Food Category: Milk and dairy products, cheese

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,0
Kilocalories 131
Kilojoule 549
Protein 30,00 g
Fat 0,70 g
Carbohydrates 0,00 g
Alcohol 0,00 g
Water 63,60 g
Total dietary fibre 0,00 g
Cholesterol 2,00 mg
Mineral 4,70 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates