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Yeast white beer top fermentation

Food Category: Alcoholic beverages

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,2
Kilocalories 38
Kilojoule 160
Protein 0,30 g
Fat 0,00 g
Carbohydrates 3,04 g
Alcohol 3,53 g
Water 92,95 g
Total dietary fibre 0,00 g
Cholesterol 0,00 mg
Mineral 0,14 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates