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Butter with garlic

Food Category: Oils, fats, butter

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,0
Kilocalories 568
Kilojoule 2380
Protein 4,50 g
Fat 62,00 g
Carbohydrates 0,50 g
Alcohol 0,00 g
Water 31,65 g
Total dietary fibre 0,00 g
Cholesterol 172,00 mg
Mineral 1,25 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates