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Yeast bouillon extract

Food Category: Spices, flavourings, adjuvants

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,9
Kilocalories 293
Kilojoule 1226
Protein 15,58 g
Fat 20,74 g
Carbohydrates 11,15 g
Alcohol 0,00 g
Water 45,68 g
Total dietary fibre 0,54 g
Cholesterol 0,00 mg
Mineral 6,30 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates