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Pork, entrails cooked

Food Category: Game, Poultry, Organs

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,1
Kilocalories 148
Kilojoule 619
Protein 23,95 g
Fat 5,22 g
Carbohydrates 1,11 g
Alcohol 0,00 g
Water 68,38 g
Total dietary fibre 0,00 g
Cholesterol 438,00 mg
Mineral 1,34 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates