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Mortadella northern German

Food Category: Sausages, Meat products

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,0
Kilocalories 309
Kilojoule 1294
Protein 12,05 g
Fat 29,17 g
Carbohydrates 0,38 g
Alcohol 0,00 g
Water 54,80 g
Total dietary fibre 0,20 g
Cholesterol 70,00 mg
Mineral 3,27 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates