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Stuttgart luncheon meat

Food Category: Sausages, Meat products

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,0
Kilocalories 300
Kilojoule 1255
Protein 13,23 g
Fat 27,61 g
Carbohydrates 0,46 g
Alcohol 0,00 g
Water 56,07 g
Total dietary fibre 0,09 g
Cholesterol 86,00 mg
Mineral 2,51 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates