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Pressed aspic sausage

Food Category: Sausages, Meat products

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,0
Kilocalories 176
Kilojoule 735
Protein 19,06 g
Fat 11,05 g
Carbohydrates 0,13 g
Alcohol 0,00 g
Water 66,95 g
Total dietary fibre 0,03 g
Cholesterol 64,00 mg
Mineral 2,79 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates