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Soups/Stews, main component: potatoes (0)

Food Category: Meal Comp. mostly plant origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,8
Kilocalories 91
Kilojoule 383
Protein 3,54 g
Fat 4,16 g
Carbohydrates 9,27 g
Alcohol 0,00 g
Water 80,63 g
Total dietary fibre 1,11 g
Cholesterol 14,00 mg
Mineral 1,04 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates