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Vegetable stew with beef (5)

Food Category: Meal Comp. mostly plant origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,4
Kilocalories 47
Kilojoule 195
Protein 3,54 g
Fat 0,98 g
Carbohydrates 4,98 g
Alcohol 0,00 g
Water 87,91 g
Total dietary fibre 1,53 g
Cholesterol 8,00 mg
Mineral 0,77 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates