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Pickled roast and sauce (2)

Food Category: Meal Comp. mostly animal origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,3
Kilocalories 161
Kilojoule 672
Protein 17,18 g
Fat 8,36 g
Carbohydrates 3,74 g
Alcohol 0,00 g
Water 68,49 g
Total dietary fibre 0,75 g
Cholesterol 61,00 mg
Mineral 1,39 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates