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Liver dumpling (2)

Food Category: Meal Comp. mostly animal origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,8
Kilocalories 200
Kilojoule 836
Protein 19,42 g
Fat 9,08 g
Carbohydrates 9,66 g
Alcohol 0,00 g
Water 59,78 g
Total dietary fibre 0,65 g
Cholesterol 158,00 mg
Mineral 1,40 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates