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Roast mutton with sauce (2)

Food Category: Meal Comp. mostly animal origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 0,3
Kilocalories 127
Kilojoule 530
Protein 9,32 g
Fat 8,33 g
Carbohydrates 3,10 g
Alcohol 0,23 g
Water 77,72 g
Total dietary fibre 0,46 g
Cholesterol 41,00 mg
Mineral 0,79 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates