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Whippel gelatin dessert (6)

Food Category: Meal Comp. mostly animal origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 1,1
Kilocalories 123
Kilojoule 515
Protein 2,04 g
Fat 6,14 g
Carbohydrates 13,80 g
Alcohol 0,00 g
Water 75,71 g
Total dietary fibre 1,23 g
Cholesterol 16,00 mg
Mineral 0,37 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates