Butter-cream filling (4)
Food Category: Meal Comp. mostly animal origin
The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.
Main Ingredients
Ingredient | Quantity/100g | Unit |
---|---|---|
Bread units | 3,9 | |
Kilocalories | 556 | |
Kilojoule | 2329 | |
Protein | 1,50 | g |
Fat | 40,85 | g |
Carbohydrates | 46,54 | g |
Alcohol | 0,00 | g |
Water | 10,84 | g |
Total dietary fibre | 0,00 | g |
Cholesterol | 196,00 | mg |
Mineral | 0,19 | g |