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Vanilla blancmange (4)

Food Category: Meal Comp. mostly animal origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 1,0
Kilocalories 86
Kilojoule 362
Protein 2,65 g
Fat 3,02 g
Carbohydrates 11,99 g
Alcohol 0,00 g
Water 81,64 g
Total dietary fibre 0,05 g
Cholesterol 34,00 mg
Mineral 0,54 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates