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Crêpes (6)

Food Category: Meal Comp. mostly animal origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 3,1
Kilocalories 259
Kilojoule 1085
Protein 5,95 g
Fat 9,09 g
Carbohydrates 37,74 g
Alcohol 0,00 g
Water 45,83 g
Total dietary fibre 0,66 g
Cholesterol 133,00 mg
Mineral 0,65 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates