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Cooked 'Spätzle' (Swabian noodles) (4)

Food Category: Meal Comp. mostly plant origin

The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.

Main Ingredients

Ingredient Quantity/100g Unit
Bread units 1,7
Kilocalories 116
Kilojoule 484
Protein 4,39 g
Fat 1,50 g
Carbohydrates 20,44 g
Alcohol 0,00 g
Water 72,33 g
Total dietary fibre 0,77 g
Cholesterol 53,00 mg
Mineral 0,56 g


Minerals and Trace Elements

Aminos Acids

Fatty Acids

Special Carbohydrates