Beef pot roast with bacon and gravy (1)
Food Category: Meal Comp. mostly animal origin
The nutritional data is based on the German Bundeslebensmittelschlüssel (German Food Database) and is part of the nutritional software NutriGuide® und Prodi®.
Main Ingredients
Ingredient | Quantity/100g | Unit |
---|---|---|
Bread units | 0,2 | |
Kilocalories | 164 | |
Kilojoule | 686 | |
Protein | 16,20 | g |
Fat | 9,75 | g |
Carbohydrates | 2,70 | g |
Alcohol | 0,00 | g |
Water | 69,65 | g |
Total dietary fibre | 0,38 | g |
Cholesterol | 52,00 | mg |
Mineral | 1,20 | g |